Position of the American Dietetic Association: Vegan Diets

The Evidence for a Vegan Diet

Study: vegan diets healthier for planet, people than meat diets 

The B12 Bogeyman

Why the man who brought us the glycemic index wants us to go vegan


Animal farming and human health are intimately linked human-health-diseases-link-agriculture

Reduce Antibiotic Misuse in Livestock

The Link Between Milk and Prostate Cancer milk.html?onswipe_redirect=no&oswrr=1

Chemicals in Meat Cooked at High Temperatures and Cancer Risk

Don’t bring home the bacon: study links deli meats to bowel cancer bowel-cancer-1441

Documents reveal how poultry firms systematically feed antibiotics to flocks

Fecal Soup in Chicken Products

Hormones and diet: low insulin-like growth factor-I but normal bioavailable androgens in vegan men

Changes in Red Meat Consumption and Subsequent Risk of Type 2 Diabetes Mellitus

Superbugs Invade American Supermarkets

Meat Myths

Nutritional Update for Physicians: Plant-Based Diets

Occurrence of Organochlorine Pesticides Residues in Animal Feed and Fatty Bovine Tissue 

Plant-based Diets 

Plant-Based Diets May Prevent Chronic Diseases 

Prostate Cancer Diet – Research On Plant-Based Diet 

Report highlights hidden costs of factory farms 

Resolving the Coronary Artery Disease Epidemic through Plant-Based Nutrition 

Soy: A Complete Source of Protein 

Vegan diet benefits obese children, Cleveland Clinic study shows 

What Do We Feed to Food-Production Animals? A Review of Animal Feed Ingredients and Their Potential Impacts on Human Health





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